DESSERT
$10
Fried Ice Cream
tempura battered crepe with strawberry, chocolate and blueberry dipping sauces
$10
$10
11 Layer Carrot Cake
spiced carrot cake, cream cheese frosting, walnuts, white chocolate shavings
$10
$10
Chocolate Toban Yaki
sizzling chocolate soufflé, ganache center, berry compote, Tahitian vanilla bean gelato
$10
$12
Brioche Bread Pudding
brioche bread, caramelized bananas, rum, wrapped in a banana leaf, vanilla bean gelato
$12
$9
Classic Brownie
gluten free, served with vanilla ice cream
$9
$9
Triple Chocolate Mousse
dark, milk and white chocolate mousse layers
$9
$11
Thai Tea Creme Brûlée
$11
Japanese Mochi Ice Cream
Mix and match 5 pieces (Thai Tea, Matcha Green Tea, Raspberry Crunch, Chocolate, Salted Caramel)
$4
/
scoop
Gelato
Green Tea, Tahitian Vanilla Bean, White Chocolate Raspberry, Dark Chocolate
$4
/
scoop
$4
/
scoop
Sorbet
Pear Bourbon, Mango, Raspberry
$4
/
scoop
*Kindly note there is a $2/person cake cutting/plating fee for all outside desserts